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Read more: 1997 Vintage Tieguanyin Tea Tasting (Nannuoshan)
The 1997 Vintage Tieguanyin from Nannuoshan is an aged oolong tea that offers a combination of sweet apricots, honey, and some tannic notes here and there.
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Read more: What is the Best Clay for Sheng Pu-erh?
Finding the best clay for sheng pu-erh is something that can be challenging for people who are new to pu-erh tea. This article discusses the different options.
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Read more: Why do People Like Pu-erh Tea?
Pu-erh tea has been drunk for centuries and there are various reasons why people like it so much. This article offers an overview of the main reasons.
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Read more: What is Pu-Erh Tea?
Pu-erh (or puerh) is a popular type of tea for various reasons. This article discusses what it is exactly and where it comes from.
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Read more: 2012 Jingmai Gushu Dragon Ball Tea Tasting (Xin An Chu)
The 2012 Jingmai Gushu Dragon Ball from Xin An Chu is a complex tea. It offers a combination of bitter, sweet and fruity with a long-lasting aftertaste.
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Read more: 2008 Bang Wei Sheng Tea Tasting (Xin An Chu)
The 2008 Bang Wei Sheng from Xin An Chu is a tea that offers a combination of a subtle and slightly smoky bitterness with a fruity and sweet aftertaste.
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Read more: 2012 Man Mai Gushu Tea Tasting (Xin An Chu)
The 2012 Man Mai Gushu from Xin An Chu is a nicely balanced but subtle tea. It started out slowly and I got hints of grapefruit towards the end of the session.
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Read more: 2008 Ecological Puerh Tea Tasting (Yee on Tea)
The 2008 Ecological Puerh from Yee On Tea is a solid sheng puerh that won’t disappoint you. It starts out slowly but evolves into a nicely aged sheng puerh.
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Read more: 2013 Wuliang Shan Tea Tasting (Terre de Ciel)
The 2013 Wuliang Shan from Terre de Ciel is another great sheng puerh. It started out subtle but changed into a strong tea with incense, citrus and violets.
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Read more: Tai Ping Hou Kui Tea Tasting (Teasenz)
The 2021 Tai Ping Hou Kui from Teasenz is a real treat. It offers a combination of sugary sweet and grassy flavours with a warming aftertaste.
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Read more: 2008 Bai Mudan Tea Tasting (Teamania)
The 2008 Bai Mudan from Teamania is an aged white tea from Zhenghe. It has a stony minerality in combination with hay. Overall, subtle but enjoyable tea.
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Read more: 2019 Da Xue Shan Tea Tasting (TdC)
The 2019 Da Xue Shan from Terre de Ciel is a super sweet and fruity wild sheng puerh. It has some minerality to it and there is a long-lasting aftertaste.
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Read more: 2012 LTC Da Hong Ying Tea Tasting (Vin-Satori)
The 2012 LTC Da Hong Ying from Vin-Satori is a well-balanced tea with the right intensity. Combination of sweet and bitter that became fruitier towards the end.
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Read more: Shanlinxi Gaoshan Oolong Tea Tasting (Teamania)
The Shanlinxi Gaoshan Oolong from Teamania starts out floral and slowly gets fruity and sweet. The aftertaste just kept going and was like caramelised sugar.
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Read more: 2000 Laoshu Liubao Tea Tasting (Characteas)
The 2000 Laoshu Liubao from Characteas was an interesting and delicious Liu Bao that combines camphor and beetroot. Earthy and tasty combination!
