-
Read more: Is Liu Bao Black Tea?
The question of whether Liu Bao is black tea or not is an important one to ask because black tea in the west is not the same as black/dark tea in China.
-
Read more: Liu Bao Brewing: How to Brew Liu Bao Tea
Liu Bao is an underappreciated subtype of tea and it is worth exploring. It can be tricky to brew Liu Bao so this article gives a full overview of how to do it.
-
Read more: What Does Liu Bao Taste Like?
The traditional Liu Bao taste is mainly betel nut, but there is a lot of Liu Bao available with an earthy or forest flavor profile.
-
Read more: Liu Bao Tea Benefits
Liu Bao Tea has been drunk for centuries in Asia for its medicinal qualities. This article discusses the major health benefits of Liu Bao.
-
Read more: Liu Bao vs. Pu-erh Tea
Liu Bao and pu-erh tea, especially shou pu-erh seem similar at first sight. However, there are some differences and those are discussed in this article.
-
Read more: How to Store Liu Bao Tea
Some people don’t know how to store Liu Bao. This article discusses common practices and several pitfalls to avoid when storing your precious Liu Bao.
-
Read more: 2001 Yichang Raw Yiwu Tea Tasting (Yee on Tea)
The 2001 Yichang Raw Yiwu from Yee on Tea is a fantastic aged sheng puerh full of sweet camphor. Camphor is present in the infusion and in the aftertaste.
-
Read more: What is Liu Bao Tea?
Liu Bao is becoming more popular in the west and has been popular in China and Malaysia for a long time. But what is Liu Bao tea and where does it come from?
-
Read more: What is the Difference Between Cheap Pu-erh Tea and Expensive Pu-erh Tea?
What makes expensive pu-erh tea expensive and cheap pu-erh cheap? The main differences are discussed in this article and also why cheap(er) pu-erh can be good.
-
Read more: Do You Need to Rinse Pu-erh Tea?
There are several reasons to rinse pu-erh tea before tasting it. Rinsing pu-erh tea has been done for centuries as part of the Chinese tea ceremony.
-
Read more: Why is Pu-erh Tea So Expensive?
Pu-erh tea has become more popular but why is it so expensive? This article discusses the main reasons why you have to spend quite a bit to buy pu-erh tea.
-
Read more: Why Does Some Pu-erh Tea Taste Fishy?
Pu-erh tea is popular all over the world but some shou pu-erh tastes and smells fishy. This is because trimethylamine is created during artificial fermentation.
-
Read more: How to Brew Pu-erh Tea: Easy Guide
Pu-erh tea is very popular but it can be challenging to brew it. This article offers a complete guide with detailed instructions on how to brew pu-erh tea.
-
Read more: What is the Difference Between Sheng and Shou Pu-erh?
The difference between sheng and shou pu-erh is artificial fermentation. Shou pu-erh is artificially fermented during production to speed up the aging process.
-
Read more: What is Gushu Pu-erh?
Gushu pu-erh tea is a term that is frequently used to advertise pu-erh tea. This article discusses what it is, why it’s better and why it’s problematic.
