2019 Da Xue Shan Tea Tasting (TdC)
The 2019 Da Xue Shan from Terre de Ciel is a super sweet and fruity wild sheng puerh. It has some minerality to it and there is a long-lasting aftertaste.
Category: Sheng Puerh
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2014 Wang Bing Shen Tai Tea Tasting (Vin-Satori)
The 2014 Wang Bing Shen Tai is a really interesting tea that tastes younger than it actually is. It changed a lot during the session and felt like summer.
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2010 King of Pu-erh Raw Tea Tasting (Hey China)
The 2010 King of Pu-erh from Hey China is an Yiwu sheng puerh from 2010. It’s mainly about a mellow and fruity sweetness in combination with a smokiness.
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2018 Pasha Gushu Tea Tasting (Teamania)
The 2018 Pasha Gushu from Teamania is a delicious young sheng puerh. It was almost as if I was drinking champagne. Sweet and fruity with a sour twist.
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2007 Mengku Raw Puerh Tea Tasting (Yee On Tea)
The 2007 Mengku Raw Puerh from Yee On Tea is a balanced puerh with an impressive aftertaste. Strawberry tobacco with sweet summer fruits in the aftertaste.
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2019 Berlin Flows Ailao Gushu Tea Tasting (Xian Tea)
The 2019 Berlin Flows Ailao Gushu from Xian Tea is really sweet with dominant notes of red summer fruits. This went on long into the aftertaste.
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2008 Simplified Word Sheng Tea Tasting (ANMO)
The 2008 Simplified Word sheng is really fruity with pleasant notes of incense at the start. This slowly evolves into dark berries towards the end.
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2014 Wang Bing Zi Juan Purple Tea Tasting (Vin-Satori)
The 2014 Wang Bing Zi Juan Purple sheng puerh from Vin-Satori was really fruity in the early infusions with an impressive aftertaste.
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2013 Ban Zhang Old Arbor Tea Tasting (Yee On Tea)
The 2013 Ban Zhang Old Arbor from Yee On Tea is a tea with an intense smokiness. The early infusions were dominated by this, while the later ones were fruitier.
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2018 Sunsing Shangri-La Tea Tasting (ANMO)
The 2018 Sunsing Shangri-La from ANMO is a really complex tea. It went from an aged flavour profile to sweet and fruity in the same infusion.
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2020 Yiwu San Jia Zhai Tea tasting (Essence of Tea)
The 2020 Yiwu San Jia Zhai from Essence of Tea is fruity and sweet with a focus towards the back of my throat and a long-lasting aftertaste.
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2020 Yiwu Yao Zhu Di Tea Tasting (Essence of Tea)
The 2020 Yiwu Yao Zhu Di from Essence of Tea is a young sheng with a fruity flavour profile. It’s fruity and sweet with a long-lasting and intense aftertaste.
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2007 Yiwu Jing Long
The 2007 Yiwu Jing Long from ANMO is a comforting and cosy tea. It feels like a blanket over your shoulders next to the fireplace on a rainy day.
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1999 Second Millennium Sun Withered Raw Puerh Tea Tasting (Yee On Tea)
The 1999 Second Millennium Sun Withered Raw Puerh from Yee On Tea had strong camphor notes from the middle onwards. Good mouthfeel and creamy texture.
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1990 Hong Kong Sheng Tea Tasting (Vin-Satori)
The 1990 Hong Kong Sheng from Vin-Satori is the best aged sheng puerh I have ever tasted. Intense camphor with a creamy finish in some infusions.
